aidentrooper2052 aidentrooper2052
  • 23-09-2022
  • Mathematics
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5. the amount of cocoa powder used in the batter of a chocolate cake and the amount of cocoa powder used in the icing for the cake is in the ratio 5:3. the combined weight of the iced cake (batter + icing) is 480 g, of which 15% is cocoa powder. page 2 of 7 how much cocoa powder was used to make the icing?

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