A farmer has two types of beans and wants to determine which produces a better bean of greater nutritional content. A geneticist was employed to do the investigation examining genotype with nutritional content. The results were as follows:
Nutritional
Content
Genotype High Low
bb 8 4
Bb 6 2
Perform a chi square to test the association between genotype and nutritional content. State the null and alternative hypotheses and determine at 95% level of accuracy. Which hypotheses would be accepted?