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The actions of an enzyme can be affected by all of the following except a) p H b) temperature c) allosteric inhibitors d) availability ATP e) cofactors

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leunnam
The answer is A
Ph....
Lanuel

The actions of an enzyme cannot be affected by: D. availability ATP.

An enzyme can be defined as a biological catalyst that is used to speed up (increase or accelerate) the rate of a chemical reaction, by lowering (decreasing) the activation energy of its constituent chemical elements (reactants).

Basically, the characteristics of an enzyme include the following:

  • Enzymes can be used over and over again i.e continuously.  
  • An enzyme may or may not require cofactors.
  • Enzyme structures (active site) are specific to the type of substrate they bond to.​

The action of an enzyme may involve minerals but not adenosine triphosphate (ATP).

Furthermore, the factors which affect the actions of an enzyme include:

I. Logarithmic concentration of hydrogen (pH).

II. Temperature.

III. Cofactors.

IV. Allosteric inhibitors.

In conclusion, adenosine triphosphate (ATP) isn't a factor that affects the actions of an enzyme.

Read more: https://brainly.com/question/24212500

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