Respuesta :

I don't know Marcel but some advantages of eating insects include lots and lots of protein, fats (the healthy ones) , iron, and calcium. It's also low in carbohydrates. Some specialists say that insects are more nutritional than other meats like beef, but like, I personally don't wanna try them

emmarhoppman

Answer:

Insects are so distantly related from us that we are unable to get diseases from them, unlike pigs for example. Additionally, the conversion factor is extremely high for insects, as 10 kg of feed provides 9 kg of locust meat as opposed to 1 kg of beef. Eating insects is also better for the environment because insects produce much less waste than other animals, and their manure is much less harmful to the environment. Finally, insects are very nutritious to eat and provide a great deal of vitamins and nutrients

Explanation:

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