From the options given, the head chef is considered a person in charge.
- The person-in-charge is referred to as a person who owns a particular business or someone who is a designated person. Such person can be a head chef.
- From the options given, the head chef supervises other chefs and has authority over them as the person makes sure that the food is prepared properly as safety precautions are followed.
In conclusion, the hostess, shift manager and head server aren't a person in charge. Therefore, the correct option is Head Chef.
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