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The calorie count of a serving of food can be computed based on its composition of​ carbohydrate, fat, and protein. The calorie count C for a serving of food can be computed using the formula C = 6h + 11f + 7p, where h is the number of grams of carbohydrate contained in the​ serving, f is the number of grams of fat contained in the​ serving, and p is the number of grams of protein contained in the serving. Solve this formula for​ f, the number of grams of fat contained in a serving of food.

The calorie count of a serving of food can be computed based on its composition of carbohydrate fat and protein The calorie count C for a serving of food can be class=

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Answer:

see below (I hope this helps!)

Step-by-step explanation:

C = 6h + 11f + 7p

Get all non-f terms on one side:

C - 6h - 7p = 11f

Divide by 11:

f = [tex]\frac{C - 6h - 7p}{11}[/tex]

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