A student set up four test tubes containing starch solution in which to perform starch digestion. Supplies include amylase and an incubator. Amylase is an enzyme present in humans and works best and standard body temperatures. In which tube listed would starch digestion proceed most quickly?
A) Tube 3: Amylase present, when the temperature is freezing (0 c)
B) Tube 1: No amylase, room temperature (25 c)
C) Tube 2: No amylase, body temperature (37 c)
D) Tube 4: Amylase present, body temperature (37 c)

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A) tube 3: no amylase, room temperature

The amylase will achieve greater digestion of carbohydrates in tube 4 where amylase is present at body temperature.

Enzymes are biological catalysts that perform various functions in the body. Enzymes are proteins and they function optimally at body temperature. Amylase is one of the enzymes involved in carbohydrate digestion.

Amylase breaks down carbohydrates into simple sugars. As a result of this, digestion of carbohydrates starts in the mouth. The amylase will achieve greater digestion of carbohydrates in tube 4 where amylase is present at body temperature.

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