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Egg salad sandwiches are served at an offsite location without temperature control. The sandwiches are removed from cold holding
at 11 a.m. The temperature of the egg salad is checked at 1 p.m. and is found to be 55°F (13°C). At 3 p.m., the egg salad has reached
65°F (18°C). At 4 p.m., the egg salad has reached 71°F (22°C). At 5 p.m., the egg salad has reached 80°F (27°C). At what time should
the egg salad have been thrown out?

Respuesta :

Answer:

How do this deal with health

Explanation:

At 8 p.m., the egg salad has been thrown out.

How much time an egg salad will last after taking it from the refrigerator?

After taking it out from the refrigerator, the egg salad would last for 3 to 5 hours at room temperature.

At 8 p.m., the temperature of the egg salad would cross the threshold of 40°C at which bacteria grow rapidly and which catalyzes the process of rotten the egg salad.

Therefore, it is well described above.

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