Respuesta :
The Kitkat will disolve in the water and a good science exprierment is ..
get a empty bottle
baking soda
and vinigar
and a balloon.
step 1 fill bottle with vinigar
step 2 fill balloon with baking soda fill kind of half way
step 3 attach the ballon to the bottle (CARFULLY) and then baking soda and vinigar will react together and make gas to blow up the balloon (but Not like BOOM BLOWW no just filled up with air or gas.
Hope this helps :)
get a empty bottle
baking soda
and vinigar
and a balloon.
step 1 fill bottle with vinigar
step 2 fill balloon with baking soda fill kind of half way
step 3 attach the ballon to the bottle (CARFULLY) and then baking soda and vinigar will react together and make gas to blow up the balloon (but Not like BOOM BLOWW no just filled up with air or gas.
Hope this helps :)
I'm sure there was a gas test to find out the presence of carbon dioxide?
You need to somehow bubble carbon dioxide through limewater. CO2 will turn the water cloudy (milky).
The water will cause the fat molecules to seize and clump up into fat stodgy lump things XD and even if a tiny bit makes its way into the chocolate bar it will become grainy and weird. Eventually the water will reach the biscuit wafers and they will get soggy and mushy and it will fall apart. This needs to happen with slightly warmed water for best results.
Does that help? xd I hope it does :) Not really here for points, just to help frens |-/
You need to somehow bubble carbon dioxide through limewater. CO2 will turn the water cloudy (milky).
The water will cause the fat molecules to seize and clump up into fat stodgy lump things XD and even if a tiny bit makes its way into the chocolate bar it will become grainy and weird. Eventually the water will reach the biscuit wafers and they will get soggy and mushy and it will fall apart. This needs to happen with slightly warmed water for best results.
Does that help? xd I hope it does :) Not really here for points, just to help frens |-/