Room temperature is approximately 20°C for scientific purposes. A hot pan on a stove can reach temperatures up to about 260°C. Given this information, what can you conclude about the melting points of sugar and salt?

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Oseni

The melting points of sugar and salt are above 20°C.

What is melting point?

The melting points of substances refer to the temperature at which solid substances gain enough energy to become liquids.

The room temperature is approximately 20°C. At this temperature, sugar and salt are solids. This means that the melting temperature of both substances is above 20°C.

More specifically, sugar will melt around 180 °C while salt will melt at a temperature slightly above 800 °C.

More on melting points can be found here: https://brainly.com/question/25777663

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