The absorption of fats differs from that of carbohydrates in that _________.
A. fat absorption primarily occurs in the stomach, whereas carbohydrates are absorbed from the small intestine
B. carbohydrates need to be emulsified before they can be digested, whereas fats do not
C. most absorbed fat first enters the lymphatic system, whereas carbohydrates directly enter the blood
D. fats, but not carbohydrates, are digested by bacteria before absorption

Respuesta :

The absorption of fats differs from that of carbohydrates in that most absorbed fat first enters the lymphatic system, whereas carbohydrates directly enter the blood.

In case of absorption of fats, fatty acids are reconfigured into little fats and packed inside carrier proteins when they reach intestinal cells. These proteins are subsequently discharged into the lymphatic system.

Once the lymphatic system empties into the blood, carrier proteins circulate throughout the body, depositing fat into cells where it is utilized for energy or stored as adipose tissue.

When compared to the digestion and absorption of carbs, fat takes far longer.

Glucose and galactose require a small amount of energy to be absorbed during the absorption of carbohydrates, but fructose diffuses through the intestinal cell walls passively.

Once inside, the monosaccharides are swept into the bloodstream and sent to the liver, where galactose and fructose are changed into glucose, the body's primary source of energy.

All of the cells in your body require glucose for energy, which is then stored for later use in your liver and skeletal muscles in the form of lengthy chains called glycogen.

Learn more about digestion and absorption of fats here https://brainly.com/question/28148041

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