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Tastes and smells are distinct kinds of environmental information where _______. A. neural projections from taste receptors reach different parts of the brain than the neural projections from olfactory receptors B. the single area of the cerebral cortex that receives smell and taste signals can distinguish tastes and smells by the pattern of action potentials received C. tastant molecules are airborne, whereas odorant molecules are dissolved in fluids D. distinguishing tastant molecules requires learning, whereas smell discrimination is an innate process

Respuesta :

Tastes and smells exist as different types of environmental information where (option A) neural projections from taste receptors get to various regions of the brain than the neural projections from olfactory receptors.

What receptors detect smell and taste?

Sensory receptors that notice and react to light, taste, and smell mostly belong to the G-protein-coupled receptor (GPCR) superfamily.

A neural projection operator lies at the heart of our method, comprised of a lightweight network with an implanted recursive architecture that interactively executes comprehended underpinning conditions and indicates the different controlled behaviors of various physical systems.

Olfactory receptors (ORs), also comprehended as odorant receptors, exist as chemoreceptors described in the cell membranes of olfactory receptor neurons and exist responsible for the detection of odorants.

Therefore, the correct answer is option A. neural projections from taste receptors reach different parts of the brain than the neural projections from olfactory receptors.

To learn more about olfactory receptors refer to:

https://brainly.com/question/13954712

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