A food worker needs to cool a pan of refried beans using the shallow pan method. what should the food worker do put the hot beans in a shallow layer no more than four inches deep, and refrigerate without a cover.
Food workers are those who handle unpackaged food, food equipment or utensils, or food contact surfaces and are involved in preparing, serving, storing and delivering food, and maintaining clean and tidy kitchens and dining areas. It means a person who performs various tasks. Connected Hygiene;
Food workers are professionals who prepare meals and keep kitchen and dining areas clean and safe. They also have to follow strict rules set by their managers to maintain a high level of customer satisfaction.
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