The macroscopic appearance, pharmacological sensitivity, genetic typing, physiological qualities, and immunological characteristics can all be used to gather information to help identify a microbe.
Identification of bacteria (including mycobacteria) is based on growth characteristics, colony and microscopic morphology, biochemical, physiologic, and, in some cases, antigenic or nucleotide sequence characteristics. Growth characteristics include the time it takes for growth to appear or the environment in which growth occurs.The identification of microbe can be done using chromogenic media, microscopy, biochemical, and molecular methods.
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