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Cosimo had an idea for a new kind of cuisine, so he opened his own restaurant highlighting this new cuisine. He has a small staff that he trained in his
techniques while he manages the business and develops new recipes. What does this make Cosimo?
O A.
a prep cook
O B.
an entrepreneur
○ C.
a sous chef
D.
a franchisee

Respuesta :

GinnyAnswer

Final answer:

Cosimo is an entrepreneur because he initiated and manages his restaurant business, showcasing his innovative cuisine.


Explanation:

An entrepreneur - Cosimo is an entrepreneur as he conceptualized a new cuisine, opened a restaurant, trained staff, managed the business, and created new recipes. Entrepreneurs take risks to start businesses and innovate within industries.


Learn more about Entrepreneurship in the restaurant industry here:

https://brainly.com/question/28834437


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