Respuesta :
First, we add up the amount of flour needed for each cake by the equation,
total flour needed = flour need for batter + flour needed for topping
Substituting,
total flour needed = 2 2/9 cups + 1/2 cup = 49/18 cups
Then, we divide the total amount of flour by the answer obtained above to determine the number of cakes that can be made.
number of cakes = total amount of flour / total flour needed per cake
number of cakes = 95 cups / (49/18) = 34.89 cakes
Hence, the number of cakes that can be produced is only 34.
total flour needed = flour need for batter + flour needed for topping
Substituting,
total flour needed = 2 2/9 cups + 1/2 cup = 49/18 cups
Then, we divide the total amount of flour by the answer obtained above to determine the number of cakes that can be made.
number of cakes = total amount of flour / total flour needed per cake
number of cakes = 95 cups / (49/18) = 34.89 cakes
Hence, the number of cakes that can be produced is only 34.
Answer:
the number of cakes that can be produced is only 34.
Step-by-step explanation:
total flour needed = flour need for batter + flour needed for topping
,
total flour needed = 2 2/9 cups + 1/2 cup = 49/18 cups
after, we divide the total amount of flour by the answer obtained above to determine the number of cakes that can be made.
number of cakes is the total amount of flour needed per cake
number of cakes is 95 cups / (49/18) = 34.89 cakes
the number of cakes that can be produced is only 34.